This low-fat gumbo proves you don’t have to compromise on flavor to create a healthier version of a beloved classic.

Chicken and Sausage Gumbo is a classic Cajun dish that's perfect for celebrating Mardi Gras or any time you crave a hearty and flavorful meal. This Dutch oven stew combines the rich flavors of ...

Louisiana Chicken and Sausage Gumbo is a traditional Cajun dish that is rich, hearty, and full of flavor. This thick stew-like dish is made with a dark roux, chicken, sausage, and a variety of ...

Check out some of the best gumbo dishes around starring chicken, andouille sausage, and seafood infused with spicy, authentic ...

Drain of any oil that separates from the roux. Store the roux in a covered container and refrigerate. Toss the chicken and 4 teaspoons of the Cajun seasoning together in a medium-seized bowl and set ...

Chuck Pine is the chef and owner of Chuck’s Southern Comforts Cafe with two locations: Burbank and Darien 6501 W. 79th St., ...

This classic gumbo combines the smoky depth of andouille sausage with the delicate sweetness of shrimp for a hearty, ...

While some people love a shrimp or crab gumbo, others may swear by chicken and sausage or turkey. “A good dark chicken stock is what I prefer when cooking a poultry and sausage gumbo ...