This recipe for chickpea chopped salad is fast, fresh, and ultimately satisfying! Loaded with crunchy vegetables, ...

Hummus is a beloved Middle Eastern spread created by blending chickpeas, tahini, lemon juice, and garlic until smooth. This ...

Try our most saved anti-inflammatory recipes, featuring ingredients like legumes, fatty fish and dark-colored produce to help ...

Chickpea flour, popularly referred to as gram flour or besan, is a versatile ingredient that finds its way into a range of cuisines ...

Switch up your lunch routine by making these quick and easy lunch recipes, which take no more than 15 minutes to prepare.

Chickpeas—also called garbanzo beans or, adoringly, "chi chi beans" in my house—are affordable, packed with protein, ...

This plant-based spiced chickpeas recipe is quick and easy to make and require just a few cupboard staple ingredients ...

Canned chickpeas make for a great way to add nutrition to a meal. Yet, their texture can be undesirable. This simple trick ...

The chickpeas also add protein to the dish. Parmesan can be high in sodium. If you’re looking to reduce the amount of sodium in the recipe, or if you simply want more toppings, you may consider ...

Mash the mixture well with a potato masher (the chickpeas or beans do not need to be completely mashed). 3 Add the bacon mixture, nutmeg and white pepper, mix well and season with salt to taste. 4 Mix ...

While I’ve known about the aquafaba (chickpea brining liquid) hack for a while, I’ve always thought of it more for folks with food allergies. Why would I, a happy egg eater, ever need to use ...