My vegetarian recipe for Sonoran-style, green chile and cheese tamale pie is topped with a quick and easy Molé Sauce made with peanut butter, tahini and Dutch process cocoa. It was developed for ...

The preparation of an authentic mole requires dedication, heart, and a little help from the elders. Palm Springs families ...

Peel, pit, and chop avocado. Top chili with avocado; serve. (Makes 8 servings.) Complete your meal with your favorite chili toppings such as avocado, shredded cheese, sour cream, and cilantro ...