Mix together the chicken with the soy sauce, cornflour and Chinese five-spice ... Stir in the ginger, garlic and curry powder and stir for 1–2 minutes. Add the coated chicken and stock and ...

This recipe combines the bold flavors of Chinese cooking with the comforting ... Next, stir in the curry powder and turmeric, cooking for a minute to enhance the aroma of the spices.

Marinade the chicken. In a bowl, add the chicken and all the marinade ingredients, Mix and set aside. Prepare the spices. In a bowl add the curry powder, ginger, five spice and turmeric.