like chicken breast or roast beef. But other meats, including bologna and salami, are processed from various chopped-up pieces of meat and formed into molds. On some level, you probably knew this ...

It starts life as one dish – chopped up, bone-in chicken pieces with a thick ... After most of the meat has been eaten, hot broth is stirred into the sauce remaining in the pot, which is ...

First up is pepper, a versatile supporting player ... a hard object such as the bottom of a bottle and then chop (PHOTO A). 2. Cut chicken into 2 cm-thick slices across the fiber.