you will absolutely love this chorizo, egg, and cheese breakfast torta from recipe developer Jessica Morone. From its crisp bite of freshly toasted bread to the indulgent layers of savory fillings ...

Recipe: Fried Eggs with Chorizo and Fried Potatoes Chilaquiles are a classic Mexican dish that is commonly served at ...

Delia's potato hash with chorizo and eggs makes a strong breakfast option. Equipment: You will need a heavy-based frying pan about 8 inches (20 cm) in diameter, a slightly smaller frying pan for ...

This Chorizo Breakfast Skillet is a hearty and flavorful dish that is perfect for breakfast or brunch. It features spicy chorizo sausage, crispy potatoes, bell peppers, onions, and eggs all cooked ...

Normally eggs are the star of breakfast. We do omelets or fried eggs with runny yolks or a big pan of scrambled eggs and chorizo, but not this time. We had four eggs to split between the three of us.

Turn the heat up, add the chorizo and cook for 3-4 minutes until it has released its oil and is crisp around the edges. The mixture will go a lovely red colour. Meanwhile, crack the eggs into a ...

Coat a 40 cm pan in the olive oil and fry the chorizo. Once the fat has rendered, remove from the oil. Using the same pan, add the garlic and rosemary and sauté over a low heat for 1–2 minutes (take ...

Heat the olive oil in a sauté pan, add the chorizo. When the fat starts to ooze out add the beaten eggs and stir gently over a low heat until just set. Add lots of freshly ground pepper and ...

Even though breakfast is touted as “the most important meal of the day,” it’s always the first one to get knocked off the ...

Make your mornings easier with these tasty make-ahead breakfast recipes, like sheet-pan quiche and overnight oats, with at ...

Chef David Pena creates a plant-forward breakfast taco with plant-based chorizo, eggs and Oaxaca cheese. A house-made serrano salsa tops off the tacos with a spicy kick. For a vegan version, use ...