I prefer it as a topping on burgers, hot dogs, or chili. It can really be enjoyed on just about anything. If you live in the South, you are more likely to be familiar with chow chow, but it’s ...

One simple trick to maximize char and flavor. Featured In: The Grill-Up Before I moved to the U.S. 20 years ago, I thought all hot dogs were split lengthwise down the center and grilled.