This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits sits atop heavenly vanilla pastry cream, all nestled into a homemade ...

Mary Berry lets us into her secrets for a classic lemon tart ... To decorate the tart like a French pâtisserie, pipe the word ’citron’ in melted dark chocolate across the top of the cold ...

I will keep publishing a recipe for this classic French apple tart forever ... when cooked and buy a jam with at least 50 per cent fruit in it (and not much else apart from sugar).

This plum tarte tatin is a cheat’s variation of the classic French dessert and makes an impressive ... the edges of the pastry down around the fruit. Make a small cross in the top of the pastry ...

That's why we're upping the confectionery ante by naming one flavor as the best Pop-Tart of all time. In Tasting Table's definitive ranking of the 15 best Pop-Tart flavors, classic Frosted ...

Its appeal includes the crunchy streusel topping. This classic French tart is usually made with apple but apricot works a treat. Use fresh fruit in summer but really no one's going to say no to a ...