Brownie recipes have long been a favorite dessert, cherished for their rich chocolate flavor and endless versatility. In fact ...

Want to kick your standard brownie recipe up a notch? Here's how you can incorporate the rich flavors of this classic cake.

Grease and line a 20cm/8in square loose-bottomed cake tin with baking ... Remove the brownie from the tin, cut into 24 pieces and dust with the remaining cocoa powder. Serve straightaway or ...

Who says you can't eat cake on a diet ... sprinkled with a little sifted cocoa. To freeze, allow to cool completely then wrap the brownie squares in foil and transfer to a rigid container.

Over the years, I’ve made dozens of different kinds of chocolate brownies, cakes, cookies and muffins and yet my family keeps asking for more. This year, Valentine's Day falls on a Friday and to me ...