For a great burger topping, there's a particular canned fruit that will add just the right amount of sweetness and tang to ...

Your secret ingredients don't have to go into your meat mixture, either. Some additions can be added to the outside of your ...

Executive chef Michael Citarella of New York City's The Monarch Room prepares his famous off-the-menu burger, the Monarch Burger. It's 8 ounces of all-natural, ultra-premium beef ground from a ...

You don’t want to wait, ‘cause when the burger comes off it’s going to be nice and juicy and the cheese melty and drippy. Last thing we need to do is cook the burger, which we are going to d ...