Most people agree that crab is delicious. So why aren't more people eating it at home? Aside from the fact that they look a bit like giant spiders (which is, of course, upsetting), crab can be ...

When I was growing up in California, my grandmother, a fantastic cook, would prepare Saturday dinner and Sunday lunch for dozens of people every week. On public holidays, her entire family (six ...

I love typhoon shelter crab – a dish that was “invented” in Hong Kong. The name is derived from the fact it used to be served on the small fishing boats that took refuge in the typhoon ...

I once had a dish like this on a boat in Sydney, made with Australian mud crabs, but it works very well with our brown crabs.