If you cook it whole it will take about four hours of slow cooking. To speed up the process, butterfly the turkey. This involves removing the backbone, so the bird can sit flat and cook faster.

Cooking the turkey at a high temperature ... as in Nigella's stuffed butterflied turkey crown. A single turkey breast is available from many shops, which you can roll and stuff yourself.

If you cook it whole it will take about four hours of slow cooking. To speed up the process, butterfly the turkey. This method will have the turkey cooked in only one and a half hours. For those ...

Lay the butterflied turkey joint out in front of you ... though not going right up to the edge (or it will squodge out when cooking) but as evenly as possible over the whole joint.

cook for 5 minutes Add walnuts and slowly add breadcrumbs whilst stirring until the mix starts binding together Remove from heat and cool for 5 minutes Butterfly turkey breast, add your cranberry ...

Directions Make the brine: In a large pot, combine water and salt and bring to a boil. Whisk until salt has dissolved. Remove from heat and add remainder of brine ingredients. Cool completely. Add ...