Jillian Forte, the executive chef from Sara's Table at Chester Creek Cafe, shows The LIft how to make kimchi fried rice.

From a quick kimchi omelette to an easy everyday dal, our nutritionist shares her top recipes to boost your gut health ...

Remove items from your saved list to add more. Combine the kimchi, spring onions, sesame seeds, sugar and flour in a bowl, season with a little salt and add about ½ cup of cold water to make a ...

Cook the noodles according to the pack and drain well. Toss in the sesame and cut them up roughly with knife and allow to cool. Mix in the eggs, scallions, kimchi and soy very well. Take a small ...