Potato Cutlet: This is a tasty appetizer recipe in which this spice powder enhances the cutlets' flavor and taste. The post ...

First, choose a vessel to hold the coriander seeds and water. A glass jar, mason jar, small bowl, or even a plastic container will do a wide mouth to get in and out easily. Transparent is better ...

Put the garlic and chillies into the bowl with the geoduck. Remove some of the leaves from the celery stalks and coriander stems (reserve these for the garnish). Tear the celery stalks and leaves ...

First step is to wash and chop all the vegetables, lauki and mince the garlic. Take a pan and add some olive oil or butter and then add minced onion, ginger and onions and green chilli, Sauté until it ...

red onion and coriander in a small bowl. 2. Place the bread on a baking sheet and toast on each side, taking care not to burn – toast the second side more lightly. 3. Carefully sprinkle the ...