Semolina's texture is what contributes to the confusion with cornmeal, as semolina is sometimes used as a general term for any coarsely ground grain, like corn or other types of flour. Cornmeal is ...

Below, we detail what exactly cornmeal is, explain cornmeal vs. cornstarch vs. corn flour, and share some of our favorite cornmeal recipe ideas that utilize the flaky yellow ingredient.

And a 100 gram serving of corn flour (which equals roughly 3/4 cup ... offer more nutrients and fiber than refined products like corn syrup or cornmeal." ...

from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup. How, then, do you classify such a versatile food? "Corn can uniquely be counted as either ...