Irish dish for St. Patrick's Day, you won't find native Irishman dining on corned beef and cabbage on the holiday.

Meat might be the star of corned beef hash, but potatoes play a crucial role, too. The type of spud you use will affect the ...

A classic combo – fried potatoes, onion, corned beef and a slick of English mustard. This makes a wonderful brunch, but is also a useful dinner dish to have in your repertoire. This is designed ...

Add the potatoes and the corned beef and fry for 5-6 minutes, pressing down the mixture every so often with a fish slice, until the mixture is golden-brown and crisp. When the corned beef hash is ...

St. Patrick’s Day is next week and I think of corned beef and cabbage, Irish potato recipes and delicious mint-flavored, green-colored desserts. (I personally don’t like lime-flavored ...

It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating the holiday, ...