Often called "poor man's lobsters," crawfish are a vital part of Southern cuisine. Here are the best months to harvest and ...

A crawfish boil is a great excuse for a party. With the one dish as the centerpiece of the experience, you can't overcook the ...

The researchers detailed their discovery in the journal Zootaxa last week. Though crayfish—also called crawdads or crawfish—may not be everyone’s idea of the perfect animal companion ...

Over the last 20-30 years, river pollution and habitat loss have taken their toll on our only native crayfish. The tributaries of the Usk and the Wye are real enclaves for these lobster-like creatures ...

When a team of scientists studying the brightly colored and common New Guinea crayfish ordered some new animals for their lab, they were in for a bit of a surprise. They uncovered a species of the ...

Crawfish season is officially underway, but a recent cold front has caused some temporary delays. Last week, Louisiana’s crawfish crops were covered in ice and snow, creating challenges for ...