Louisiana produces 850 million pounds of seafood each year, according to the Louisiana Seafood Promotion & Marketing Board.

RayRays Cajun Crawfish, formerly a food truck, is opening in a permanent location with G’s Fish & Seafood in mid-February, ...

Crawfish tails, Parmesan cheese, butter, and pasta water combine into a silky pasta sauce on a warmed platter in this New Orleans pasta dish.