As the coconut milk-based batter crisps up in oil, the cookies take on a buckled, wavy shape much like a pig’s ear, with a crispy, chewy finished texture. Adapted from Crumbs: Cookies and Sweets ...

She’s wowing with her (second photo) new chilled crab Mazeman, (third photo) Hoaloha Farms taro dumplings, and (fourth) crispy pig ears fried and served with calamansi aioli. • Star Noodle ...

Starting with an order of crispy pig ears bathed in Thai sauce ($10), you work your way to a generous helping of pig tails in chimichurri ($10). Of course there's a heaping platter of sausages ...