When it comes to Southern cuisine, there’s one thing that never goes out of style: Preserving. Whether it's pickles, chow ...

The Southern specialty known as chow chow is a type of relish created ... Vegetables with high water content, such as cucumber, cabbage, tomatoes, and bell peppers, benefit the most from salting ...

To balance the fried chicken, Chow serves cucumber pickles and a crunchy salad made with Chinese cabbage, takuan (pickled daikon) and watermelon radish, but says you can use your own combination ...