Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...
whisk the peanut butter with the juice of one lime and a little of the curry-flavoured stock to loosen, then add to the pan, along with the carrot ribbons, mangetout and udon noodles. Cut the ...
Other main versions of kare in Japan include kare udon (curry over noodles) and kare-pan (a pastry filled with curry). Meanwhile, khao soi, a signature dish of Northern Thailand, is described as a ...
As comforting as any chicken noodle soup, this udon bowl soothes with chunks of ... and his second bestselling dish, the curry version. Similar to Marugame, U:Don runs a cafeteria-style setup ...
We think you might like Access. For $12 a month, join our membership program to stay in the know. Order your noodle of choice in a dashi broth or with a dipping sauce. For hot udon, choose from mapo ...