Dal palak shorba is thinner in consistency than soup and a great way to start your meal. A warm and comforting dish with the goodness of lentils, spinach, ginger-garlic and mild spices. Season with ...

About Spinach Soup with Chickpeas Recipe: The good old spinach soup but with a twist, some spicy chickpeas thrown in there. In a pan, heat the butter and add the onions and shallots to it. Add the ...

This easy microwave dal takes just minutes to make ... until the lentils are tender. Stir in the spinach then leave to sit for 4–5 minutes. Meanwhile, place the oil, cumin seeds and chillies ...

and above all with Indian spices in dal, the second thing I learned to cook after lemon lentil spinach soup, at the knee of Madhur Jaffrey, one of my greatest early cooking teachers through her books.