pan-fried hake in garlic butter is bursting with flavor. Season hake fillets with salt and pepper. Melt butter in a skillet over medium heat. Add garlic and sauté for 1 minute. Cook hake fillets for 3 ...

Raw frozen fillets of hake in the ice glaze covered with hoarfrost on plate on a rustic table, top view while rotation Icy Vapor Moving Over Fishes Raw fishes with chilled air moving over them hake ...

1. Preheat the oven to 200°C. Place the hake in an ovenproof dish. Toss in the hoisin sauce, chilli, ginger, garlic and 2 T olive oil. Roast for 30 minutes, tossing halfway through. 2. Heat the ...