Make your own takeaway doner kebab with no fuss ... warm the pittas in the oven for 5 minutes. Turn the meat out of the tin and slice the kebab lengthways into thin strips. Open up each pitta ...
Prices at local kebab shops are only rising too, and that might be why the ‘Mad Jan’ promotion at German Doner Kebab caught ... The heavier lamb meat is gone for succulent beef or chicken ...
The Victoria branch will open at 8am and serve a breakfast menu the Doner Egg Brioche and the Big Breakfast Wrap with doner meat, two free ... GDK only opened its first UK outlet in 2015, but ...
A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.
German Doner Kebab has opened its first train station restaurant in London ... The breakfast options vary from doner egg brioche to the big breakfast wrap - made up of lean doner meat with two ...
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