then cook for a further minute without the lid or plate. Gently flip the doughnuts over to cook for 2 minutes on the other side. Remove using a slotted spoon and place onto some kitchen paper.

Boil for four minutes then pour the jam into a bowl to cool and set. For the doughnuts, tip the dough out onto a lightly floured work surface. Knock the air out gently and stretch and fold the ...

These donuts can be ready in an hour, so go ahead and boil down extra apple cider so when you want more tomorrow, the longest step is already done. First, preheat the oven to 350°. Then ...