An curved arrow pointing right. Fish maw — the swim bladder of a fish — is one of the most expensive dried-seafood products in the world. A Chinese delicacy, it can fetch $450 to $1,000 per ...

An aha moment came one day when he saw dried horse mackerel, whose recipe is introduced this week. Even those who cannot fillet a fresh fish can cook simply by placing a piece of dried fish in the ...

You’ll need to visit a shop selling Southeast Asian products for some of the ingredients. If you can’t find candlenuts, substitute macadamia nuts. Ikan bilis are small, salted dried fish with ...

Trinh Van Dien sells dried shrimp at VND350,000-550,000 ($13.8-21.7) per kilogram. Photo: Chi Cong / Tuoi Tre Nguyen Thi Minh, a resident of Bai Thom Commune, said that she specializes in drying fish ...

Dried scallops (conpoy) are expensive, but a little goes a long way. Buy the largest ones you're willing to pay for - the small ones are much tougher. Fish paste is sold by Chinese fresh seafood ...