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"It's very simple to purify proteins from honey," says lead scientist Tineke Creemers, "because the other constituents are just sugar." Creemers has filed for a patent on the method in Europe ...
Whenever it's time to make a classic honey mustard sauce, it's pretty much a given the honey is going to stick to your spoon ... and high concentrations of sugar. The sugar molecules can slow ...
1 个月
Sporked on MSNMagic Spoon Makes Grain Free Granola Now—and We Tried ItMagic Spoon granola is everything granola isn’t: It’s low sugar, keto friendly ... Magic Spoon Mixed Berry granola contains ...
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