Durum wheat's hardy nature and long shelf life made pasta (as well as related products like couscous) into staples for the peasant class and ultimately, Italy as a whole. For centuries ...

Quality is still top of mind, but over the last decade thousands of people in Canada’s agriculture and agri-food industry ...

Durum wheat acres are expected to increase this year, according to industry expert Marlene Boersch. The price and profit potential of growing durum is relatively strong, compared to other crops in ...

An Italy that can’t grow its own wheat for pasta? It’s a race against time. Using a shared database in a Microsoft super-computer, scientists from Italy and other countries are working together to ...

An order on this has been signed. The decision is aimed at ensuring food security and will help maintain a stable situation with prices for durum wheat products on the domestic market," the ...

compared with a similar replacement diet using grain products made from organic, semi-whole-grain wheat durum and soft wheat varieties. After a 2-week run-in period, the eligible participants were ...