Many of us have been tempted, some may even have tried, but is it actually safe to eat raw potatoes? Or are you risking illness consuming these tubers uncooked?

Nutritionist and dietician Raquel Papu regularly shares her expertise on all things nutrition with her 32,000 followers on ...

Those potatoes looked like the perfect ingredients to make a big batch of mashed potatoes when you bought them last week, but now the vegetables look a little, well, unique. Potat ...

Just under half of the 2,000 Brits polled (48 per cent) rarely eat baked potatoes or avoid them all together, opting for French fries instead, according to Nanna Tate a new potato brand set to ...

The results showed no clear link between total potato intake and blood pressure or body mass index (BMI). Eating boiled, mashed, or baked potatoes did not appear to raise blood pressure or contribute ...

Carrot’s high water and fiber content help keep you full, making them a great choice for weight loss, explains Winstead. In ...

Sweet potatoes are rich in beta-carotene and phytoestrogens plant compounds that mimic oestrogen Read this article to know ...

Sweet potatoes, also known as shakarkand, are celebrated for their high caloric content and low glycemic index, offering various health benefits. Rich in vitamin A, sweet potatoes support the ...