IIT Roorkee develops an innovative eco-friendly packaging solution that extends the shelf life of fresh produce by up to a week, reducing food waste and promoting sustainable storage methods for ...

eco-friendly packaging solution designed to extend the shelf life of fruits and vegetables by One Week. Spearheaded by Prof. Kirtiraj K. Gaikwad and PhD Scholar Mr. Pradeep Kumar from the ...

The Ecolabel Index, which tracks the use of eco-labels around the world, lists 456 such labels, which each have their own symbols and verbiage. When it comes to food packaging, consumers say they ...

The FreshTech innovation – formerly known as FreshPack – created at the University of Helsinki can help maintain the freshness of fruits and vegetables in conditions where the temperature cannot ...

The UAE Fruit & Vegetables Processing Market is a significant segment within the food processing industry. It involves various processes such as sorting, cleaning, cutting, and packaging to extend the ...

This is particularly significant given Thailand’s position as a key producer and exporter of agricultural products, such as rice, seafood, and tropical fruits. Packaging materials such as ...