Chefs say there are some easy swaps home cooks can make as bird flu causes egg shortages at grocery stores around the country ...

Baking without eggs is easier than you might think! So don’t let the rising price of eggs get halt your baking journey. Be ...

For sweeter recipes, Curran Moon says applesauce or pureed bananas make a great egg alternative. They're also usually the ...

Use full-fat dairy products as an egg substitute at a ratio of 1/4 cup per egg. This is particularly great (and forgiving) in ...

Scrambled Tofu with Potatoes, Mushrooms and Peppers You can also use silken tofu in baking as a substitute for an egg. Use 1/4 cup pureed silken tofu to stand in for one egg in cakes, brownies ...

If you’re looking for an egg substitute for scrambled eggs, tofu is your best bet. Slice well-drained firm tofu into ½-inch cubes, then cook in a skillet like eggs, gently mashing the tofu into “curds ...

As egg prices remain high across the country, some health professionals are suggesting alternatives for the breakfast staple.

She calls this replacement “ideal for baking.” While it’s a great ... the chef advises home cooks always be intentional about which egg substitute you reach for since her suggestions have ...

In general, for every egg you would have used in a recipe, substitute 1/4 cup applesauce. Optionally, add 1/4 to 1/2 teaspoon of baking powder per egg to give more “lift” with the additional ...

These egg alternatives won't break the budget. "Banana especially will add a subtle sweetness to the final product, so this might not be the best choice for savory baking," she said. To get the ...

Flax eggs, made from flaxseeds and water, are a suitable vegan substitute for eggs in baking. Soak flaxseeds in water overnight to create a gel-like texture, which can then be used for binding ...