Eels are most often sold live, although they are sometimes available as steaks. A live eel is quite something to manage, so ask your fishmonger for advice. There are serious concerns surrounding ...

Whole conger eels are sometimes available from coastal fish markets, but they are mainly cut into steaks and sold fresh or frozen. There are serious concerns about the sustainability of this fish.

We may receive a commission on purchases made from links. The Japanese condiment known as eel sauce, or unagi no tare if you're traveling in Japan, is the ideal companion to traditional meals like ...