Medha Imam: Injera is a porous, spongelike sourdough bread that is quite literally ... I am super excited that we're gonna try some Ethiopian food today. Medha: Awesome. So, we're gonna try ...

The flavorful stew, made with spices, butter, onions and chicken, has become a favorite on New Jersey's culinary scene.

But, what are some of the most important food dishes in African countries, specifically Ethiopia? The 'injera' bread, made with teff flour, is the most popular food for Ethiopians. It's a flat ...