If you're craving a new twist on Italian food and feeling a little adventurous, it's time to give farro a shot. If you've tried it and the results were underwhelming, we urge you to make it once ...

The trouble with comfort food is that so much of it tends to be high in fat and low in nutrients. That’s why I started making my date night risotto with farro. Known as farrotto, risotto made with ...

On the rooftop there is the Hábito Restaurant, which offers panoramic views of Faro, an ideal setting to watch the sun set. Away from the beautiful scenery, the food on the plates are just as ...

In the tradition of expert Design Thinking, Farro stores provide a great experience. Apart from delivering on all quality imported food available, for anyone interested in food, a browse around ...

Combining three different sources of plant proteins – farro, edamame and pistachios – as well as the feta, this hearty salad is a great vegetarian post-workout choice. Each serving provides ...

Add the garlic and cook until it is very aromatic, about 1 minute. Add the farro and stir to coat it evenly. Add half the broth (with the now-rehydrated porcinis) to the farro. Cover and simmer ...

Tomato paste, made by cooking down tomatoes for hours, is magic for creating a concentrated flavor that's sweet, tangy, and complex. It supplies a lot of potassium, a mineral that functions as an ...

In a large bowl, pour in the cooled farro then throw in all the prepped veggies and fresh herbs. Toss to incorporate. Just before serving, add 3/4 of the dressing and toss. Taste and add more ...