To test for ripeness, pull out a leaf and sniff. If it comes away from the fruit easily, the pineapple is ripe: if the leaf smells of fermentation, it’s past its best. Super Sweet varieties of ...

Tepache is a traditional Mexican fermented drink made from pineapple peels, brown sugar, and water. Tepache is a traditional Mexican fermented drink made from pineapple peels, brown sugar ...