Feta stuffed peppers are an easy and satisfying vegetarian lunch. The sweet peppers are filled with a mixture of wild rice, roasted tomatoes, and salty feta for a well balanced and filling meal. These ...
Cut puff pastry into squares and brush it along with melted butter. Top up the pastry with onions, beets, feta, walnuts, thyme, honey, and pepper. Bake at 400°F for 15 minutes and Bon Appetit!
Cookbook author Zuza Zak shares the secret to these simple Polish dumplings filled with caramelized cabbage, crispy bacon, and salty feta. Cabbage and feta pierogies hail from the Tatra Mountains ...
Needless to say, I’ve never re-created the real deal. This recipe for Roasted Feta Fattoush is inspired by the one served at Yellow. Unsurprisingly, it starts with za’atar. A tablespoon of the ...