Wisconsin fish boils bring new meaning to the phrase “dinner and a show.” A very dramatic presentation of a very simple food, the fish boil is a beloved summer tradition — and crowd-pleaser ...

The menu includes beer cheese and cauliflower soup followed by halibut and red potatoes served with lemon, butter and tartar ...

Add the spinach, coconut milk, fish and soy sauces and bring to the boil. Add the frozen fish fillets, reduce the heat, cover and simmer gently for 15 minutes until the fish is cooked through and ...

Push the cloves into the same onion half and place this into the pan with the milk and fish. Bring the milk to the boil, then reduce the heat and simmer gently for 6–7 minutes. Meanwhile ...