One "lazy" dessert must-have is puff pastry. This flaky dough makes the perfect base for confections like cinnamon rolls, danishes and croissants. Plus, it's sold in the freezer aisle-so you don't ...

If you're not fond of raisins, you might want to avert your eyes. Austrian cheesecake is a treat for those who cherish dried ...

Pastizzi, Malta's signature snack, is irresistible! Think flaky pastry filled with creamy ricotta or mushy peas. You'll find ...

A rich and flavourful dessert made with vermicelli, milk, dry fruits, and dates, Sheer Khurma is a must-have for Ramadan and ...

Chilling the dough between each stage of making puff pastry is vital. Raw shortcrust, puff and flaky pastries can be kept wrapped in cling film in the fridge for two or three days before rolling ...

Cut the dough however you like to whip up flaky snacks and desserts — pinwheels, cheesy twists, turnovers with veggies or ...