EXCLUSIVE: Food Network has greenlit a new cooking competition series from the producers of its hit Harry Potter: Wizards of ...

More than one Food & Wine editor has used a Shun knife for years, and we can attest to the brand's long-term quality. (That's so long as you care for it properly: Make sure to hand-wash and fully ...

Megan Schaltegger is Food Writer for Food & Wine, where she writes about shopping, products, and deals with a focus on cookware, small appliances, and kitchen gadgets. She has over seven years of ...

If you’ve been shopping around for knives, you’ve probably noticed that there are tons of options available to you. Between boning knives, filet knives, bread knives and the like, it can start ...

When preparing food in the kitchen, there are lots of different tools to choose from. Knives can be used to slice food into smaller pieces. They are very sharp, so they have to be used very carefully.

I hate to say it. Not all kitchen knives need to have a point on them. That sounds like a crazy thing to say, but actually it would reduce- you know, you can still cut your food without the point ...