Martha Stewart just revealed the jaw-dropping chocolate cake recipe that is every chocolate lover’s dream dessert! On Jan 8, ...

The moisture provided by their fat content makes this cake almost impossible to overbake. Our top tip is to freeze the ...

For this recipe you will need a 20cm/8in round springform cake tin and a food processor. Put the dried apricots into a small saucepan, cover them with 250ml/9fl oz cold water, and drop in the ...

"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...

"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...

Celebrity chef Jamie Oliver has concocted a microwave mug cake recipe bursting with chocolate and banana goodness, and it’s ...

After spotting a three-ingredient chocolate cake recipe online from baking pro ... I added the Oreos to my food processor until fine crumbs formed - I had to do this in two batches to ensure ...

Alternately you could use the food processor. 2. Heat the butter to melt, add the biscuits and mix well. Shut off the heat and add the sugar. 3. Line the base of the cake tin evenly with the biscuit ...

Delicious served still warm as a cake on its own, or with yoghurt or whipped cream as a dessert. A dollop of lemon curd would be great too. It is still very good 2-3 days later as well.