Available both fresh and frozen year round, smoked mackerel is one of the least expensive and most popular of all smoked fish. Smoked mackerel is brined before smoking, then kiln-smoked so that it ...

Believe it or not, this is a classic combination. Tart rhubarb cuts through the richness of smoky, oily mackerel for a perfect spring supper. For the roasted rhubarb, preheat the oven to 200C/400F ...

The Bureau of Customs (BOC) is ramping up its efforts to crack down on those involved in the misdeclaration of frozen mackerel shipments seized at the Port of Manila. In a press statement, the agency ...

MANILA, Philippines — Frozen mackerel valued at P202 million allegedly smuggled from China was confiscated by the Bureau of Customs (BOC) and Department of Agriculture at the Port of Manila (POM ...

MANILA, Philippines — Authorities seized smuggled frozen mackerel worth P202 million at the Port of Manila, the Bureau of Customs (BOC) said on Monday. According to the BOC, the 19-container ...