Restaurants throughout the Gulf Coast are serving imported shrimp but telling their customers they're feasting on fresh ...

According to the USDA, fresh, raw shrimp can only be refrigerated for up to two days. After this point, any type of shellfish ...

Let's face it: Most of the raw shrimp we buy here in the desert ... But the folks at Rodriguez Seafood offer a whole other kind of shrimp: It comes fresh from Guaymas, Mexico.

Prime Shrimp, the brand known for its premium flavored shrimp and innovative cook-in-pouch method, is teaming up with Mahana Fresh, a fast-casual restaurant specializing in healthy, customizable ...

I use a wheel of Boursin to season the grits as well as 1/3 cup of grated Parmesan-Reggiano and some salt and fresh ground black pepper. Make sure the grits are simmering and add the raw shrimp ...

“At Mahana Fresh, we are passionate ... burdens associated with cooking shrimp—including unpleasant smell, thaw and prep time, mess, and handling of raw seafood. This has made the brand ...