Crispy, golden, and flaky fried fish is a dish you’ll find in coastal communities all over the world, but for this ultimate, ...
Grilling, sautéing, or poaching a filet of fresh fish is great and all, but nothing truly tops a piece of golden battered ...
When you want to fry some fish, you should use an oil that can handle the high heat and won't mess with the food's flavor. Thankfully, the choice is easy.