In a recent post shared to r/Cooking, site user u/MineKirin asked: “how do Chinese restaurants make their egg fried rice so ...
Cover the skillet with a lid and let it simmer for 10 minutes, or until the rice is nearly cooked. I like to serve this with creamy fried egg on top and a drizzle of spicy mayo (grab the recipe ...
These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce mayonnaise for a tasty snack. Place the rice in a pan and cover with water. Bring to the boil and ...
Slowly trickle in the oil, whisking continuously until you have a thick mayonnaise. Whisk in the remaining lime juice and miso. Cook the rice until cooked through and drain well. Heat the oil in a ...