Serve Michel Roux's fruit tarts alongside a selection of other cakes and sandwiches cut into triangles for a fancy afternoon tea. Equipment: You will need 10cm/4in tartlet cases or barquette tins.

For an unconventional twist, we love embellishing the crust with pistachios, and topping the tart with a drizzle of chestnut honey or a dollop of passion-fruit ... and a puffy, cake-like crust.

If you’re looking for a crowd-pleasing gluten-free celebration cake, this could be the one: two layers of passion fruit and coconut cake sandwiched with coconut and lime buttercream. Equipment ...

The cake is no longer just densely sweet; it's also nuanced with other vibrant and exciting notes. Depending on the fruit you use, there may be layers of fruity sweetness, summery tart hints ...

your favorite cake shop is teaming up with one of your favorite childhood snacks for their new flavor. Of course, it's none other than Pop-Tarts! Any guesses on the flavor? Clue: It's a fruit tart ...