there are as yet no data to suggest that contamination of seeds with GMOs in most cases will result in environmental risks, because at least for GMOs with recent types of modification, no ...
Release of genetically engineered organisms into the environment pose qualitatively new ecological risks of global dimensions because they are potentially irreversible. At this point in time ...
On today’s show, we’ll get an update on Mexico’s continued fight against importing GMO’d corn from the United States from Tuft’s University researcher Timothy A. Wise. We’ll switch gears just a bit ...
Most GM work at Queen Mary is conducted within contained facilities like a laboratory, and there is no intention of the work to release the genetically modified organisms into the environment. The GMO ...
such as CRISPR-Cas9 Development of GMOs with enhanced resilience to climate change and environmental stresses Creation of GM crops with increased nutritional value to combat malnutrition Expansion of ...
来自MSN29 天
The real problem with GMO FoodSpecifically, we look at whether GMOs and GMO foods are actually bad both for the environment and for your health. GMOs and genetically modified food like soybeans or corn have long raised the ire ...
To protect thousands of varieties of Mexico's prized heirloom corn, leaders vote to amend the constitution to ban the ...
New genomic techniques can increase food security and mitigate climate change effects. EU rules aim to regulate these plant ...
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