One of the best things about it, as you might guess, is that it's completely plant-derived, making it a great gelatin ...

You can use African black carrot extract to make beautiful vegan gelatin desserts. By combining the extract with agar-agar (a ...

Yamagoya restaurant in London is now making the dessert, which only contains water, and sugar, and agar powder – a natural gelatin substitute. The little ingredients make the cake basically ...