A young Ghanaian farmer has stated that he earns close to GH₵15,000 weekly from his green pepper farm, translating to GH₵60,000 monthly He attributes his success to hard work and commitment to ...

Ghana is known for its warm and friendly people, which probably explains why many of its traditional dishes are meals that can be easily shared.

a line of Ghanaian pepper sauces. “Whether through more West African, Caribbean or other underrepresented cuisines, there’s a gap in the market for food that tells a cultural story.” ...