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Banh chung rice cakes are a traditional Vietnamese delicacy for Lunar New Year, or Tet. Photo: AFP Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves ...

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Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake known as "banh chung" -- a Lunar New Year delicacy in Vietnam.