Cooking lasagna noodles is a bit different from cooking ... Stir it periodically to ensure it doesn't stick or burn to the ...

lasagna has become a hazy dream. That is, until I figured out this sheet-pan recipe, which for an exhausted, overly ambitious cook is 100% A WIN. It comes together so quickly you could make it on ...

Then she adds the tomato puree and dumps the mixture onto a sheet pan and spreads everything out so it will cook and crisp evenly. Before the lasagna goes into the oven, De Laurentiis makes a ...

Preheat the oven to160C/140C Fan/Gas 3. For the ragu, heat a large frying pan until hot and add the oil. Cook the mince until browned all over. Remove from the heat and transfer to a plate.

(Use a silicone covered whisk if cooking in a non-stick pan.) Stir in roughly two-thirds of the cheeses and season to taste. Take the vegetables out of the oven and add to the pan with the tomato ...